Blending demands rigour, concentration and sensitivity. The work involves associating, dissociating and tasting to give life to a new vintage that remains faithful to the spirit of Poujeaux.

The Grand Vin, Château Poujeaux, unites the qualities of elegance, depth and balance. 250,000 bottles are produced each year.

Salle de Poujeaux, the second wine of Château Poujeaux is distinguished by an audacious blending process that brings together the delicacy of crisp, fresh fruit with the richness of riper fruit. Its supple tannins make it seductive from a very young age. 80,000 bottles are produced each year.

Haut de Poujeaux, originating from 3.5 hectares in the Haut-Médoc appellation, represents only a small fraction of the production at roughly 20,000 bottles. It captures the authenticity of the terroir and family spirit.